Announcement
I'm moving the contents of this blog over a new server using moveable type. There will be some down time this month. A little preview.
Ya Rayi Our Rai will also be moved after I'm (well my wife) is finished with this one.
« December 2005 | Main | March 2006 »
January 30, 2006
About
- Media Requests can be made directly via email or through Endeavor agency
Foodcasts (Videocasts, Video Podcast)
- Mediterranean Creole™ #1 (Foodcast in French/en Français) Poulet au riz épicé, Djej bil roz, Arroz con pollo, Chicken and rice tagine in the style of Oran, Algeria
- Mediterranean Creole™ #2 (Foodcast in French/en Français) Dersa Marinated Sautéed Shrimp with Preserved Lemon Mahonais
- Mediterranean Creole™ #3 (Foodcast in French/en Français) Bay Scallops with Preserved Lemon Citronette
- Mediterranean Creole™ #4 ((Foodcast in French/en Français) Tuna Skabetch with Preserved Lemon Citronette
- Mediterranean Creole™ #6 Foodcast in English- Merguez Spiced Keema Kebabs and Mint and Lemon Marinated Chicken Kebabs with Salsa Tomatish (Tomato Salsa)
Travel and Hotel
- www.hoteltravel.comLyon Hotels Title: Lyon Hotels URL: http://www.hoteltravel.com/france/lyon/hotels.htm
Food History
Triggit Bookmark
- Triggit notes
Book of Rai Food Forum
- Mediterranean Table Cooking Classes
- Book of Rai (multi-author blog)
- My Algerian Cuisine Website
- Book of Rai Food Forum
Food Forum attached to this blog
Pages
Categories
- Algerian Cookbook
- Algerian Cookware
- Algerian Pantry
- Beverages
- Biodiversity/Sustainable Development
- Blog Events
- Blog of The Week
- Bread/Pain
- Charities
- Couscous
- Dolmas, Kefta and Savory Pastries
- Egg Dishes
- Food Blog Parties
- Food Related Events
- Foodcasts
- Fresh and Dried Fruits
- General
- Lamb, Beef and Veal
- Legumes
- Media Coverage/Press
- Offal/Abats
- Opinions and Reviews
- Pasta and Noodles
- Pastries and Desserts
- Poultry and Fowl
- Preserves and Syrups
- Ramadan Recipes
- Salads
- Sauces and Marinades
- Seafood, Fish and Escargot
- Setif
- Soups and Stews
- Substitute Ingredients
- Vegetable Dishes and Salads
Recent Posts
- Cooking Show
- Algerian Argan Trees in Tindouf Algerian Argan Oil
- Making Algerian Merguez at School
- Translating Algerian Recipes or Ingredients for Restaurants
- Gourmet Magazine, February 2008 Issue- Algerian Recipes!
- Cooking Show
- Los Angeles Times Best Recipes of 2007 Runner Up List
- My Spice Blends
- Tagines Dreams- Saudi Aramco World
- Almost Italian- Italian-American Culinary Heritage
Northern African Blogs
Eastern Mediterranean Blogs
Asian Blogs
Latin American Blogs
European Mediterranean Blogs
Food Blogroll
- Food Blogroll
Recent Comments